Sock It to Me Cake

Ingredients

• 1 (18.25 oz) butter cake mix
• 1 cup sour cream
• 1/3 cup of vegetable oil
• 2 teaspoons of ground cinnamon
• 2 tablespoons brown sugar
• 1 cup chopped pecans

• Glaze

• 1/4 cup white sugar
• 1 cup confectioner’s sugar
• 2 tablespoons milk
• 4 eggs
• 1/4 cup of water

Directions

1. 1

   Combine 2 tablespoons of cake mix, cinnamon, brown sugar, and pecans; set aside.

2. 2

   In a large bowl, blend remaining cake mix, sour cream, oil, water, eggs, and sugar.

3. 3

   Beat on high speed for 2 minutes.

4. 4

   Pour 2/3 of batter into a greased and floured bundt pan.

5. 5

   Sprinkle cinnamon mixture over batter and spread remaining batter on top.

6. 6

   Bake at 375°F for 45–55 minutes.

7. 7

   Cool in pan for 25 minutes, then remove it.

8. 8

   Blend powdered sugar and milk to make glaze and drizzle over cake.