Rice Krispy Reese’s Balls
From the kitchen of Dusti Campbell
Ingredients
Directions
- 1
Line baking dish with parchment paper or wax paper and set aside.
- 2
Combine corn syrup, peanut butter, and sugar and cook on high for 2 minutes.
- 3
Cook 30 seconds until mixture is combined.
- 4
Pour mixture over Rice Krispies and mix well.
- 5
Mix in chocolate chips while mixture is still hot.
- 6
Add chopped Reese’s cups to the mixture and stir.
- 7
Scoop into balls and place on paper until cooled.