Perfect Holiday Dessert

Ingredients

• 2 1/2 packages of Little Debbie Cakes (holiday variety)
• 8 oz cream cheese, softened
• 1/2 cup powdered sugar
• 1 teaspoon almond extract
• 2 teaspoons vanilla extract
• 2 cups of heavy cream
• 1 1/2 pints strawberries, sliced
• Holiday sprinkles

Directions

1. 1

   Beat cream cheese until smooth.

2. 2

   Add powdered sugar, almond extract, and vanilla extract; mix well.

3. 3

   In a separate bowl, whip heavy cream until stiff peaks form.

4. 4

   Gently fold into cream cheese mixture until light and fluffy.

5. 5

   Layer Little Debbie cakes in the bottom of a serving dish.

6. 6

   Spread a layer of cream mixture over cakes, then add sliced strawberries.

7. 7

   Repeat layers, ending with cream mixture on top.

8. 8

   Garnish with strawberries and holiday sprinkles.

9. 9

   Chill before serving.

10. 10

    Hint: Use the current holiday cakes.