Hershey Bar Cake

Ingredients

• 2 cups of sugar
• 1 cup of margarine
• 4 eggs
• 1 lb. can Hershey chocolate syrup
• 7 Hershey bars, regular size, melted
• 2 1/2 cups of flour
• 1/4 teaspoon salt
• 1/2 teaspoon baking soda
• 1 cup of buttermilk
• 2 teaspoons vanilla

Directions

1. 1

   Cream sugar and margarine until light and fluffy.

2. 2

   Add eggs one at a time, beating well after each addition.

3. 3

   Beat in syrup and melted Hershey bars.

4. 4

   Sift flour with salt and add to the chocolate mixture.

5. 5

   Stir soda into buttermilk,