Chocolate Chip Waffles

Ingredients

• 4 eggs
• 3 cups milk
• 1 cup melted butter
• 2 teaspoons vanilla
• 4 cups self-rising flour
• Chocolate chips

Directions

1. 1

   Whisk together eggs, milk, melted butter, and vanilla.

2. 2

   Add self-rising flour and mix lightly; lumps are okay.

3. 3

   Pour batter onto waffle iron.

4. 4

   Add chocolate chips to each waffle as cooking.

5. 5

   Cook until golden.

6. 6

   Batter can be frozen for up to 3 months.