Bisquick Sausage Balls

Ingredients

• 1 pound pork sausage
• 2 cups Bisquick baking mix
• 16 ounces sharp cheddar cheese, shredded
• 1/4 cup milk (optional)

Directions

1. 1

   Preheat oven to 350°F.

2. 2

   Combine sausage, Bisquick, and cheese until thoroughly mixed.

3. 3

   If mixture is too dry, add milk as needed.

4. 4

   Shape into balls and place on a lined baking sheet.

5. 5

   Bake 20–25 minutes or until golden brown and cooked through.