Broccoli Rice Casserole

Ingredients

• 1 head broccoli
• 1 can cream of chicken soup
• 1 Tbsp oil
• 1 small onion, diced
• 1/2 cup milk
• 3 cups of cooked rice
• Salt and pepper to taste
• Grated cheddar cheese

Directions

1. 1

   Cook broccoli, drain and chop.

2. 2

   Cook diced onion in oil until translucent.

3. 3

   Add cream of chicken soup, broccoli, milk, salt and pepper; cook until bubbly.

4. 4

   Pour mixture over pre-cooked rice and stir well.

5. 5

   Add to a greased casserole dish, sprinkle cheese on top, and bake at 300°F for 20 minutes.