Sweet Potato Casserole

Ingredients

• 6 baked sweet potatoes (peeled, cooled, and mashed)
• 1 cup white sugar
• 2 eggs
• 1/3 cup of milk
• 1 tsp vanilla extract
• 1 cup packed brown sugar
• 1 1/2 cups chopped pecans
• 1/3 cup of flour
• 2/3 cup melted butter

Directions

1. 1

   Preheat oven to 350°F.

2. 2

   Butter a 2-quart (11x9) baking dish.

3. 3

   Combine mashed sweet potatoes, white sugar, eggs, 1/3 cup of the melted butter, milk, and vanilla.

4. 4

   Place mixture in prepared dish.

5. 5

   In a separate bowl, combine brown sugar, chopped pecans, flour, and remaining melted butter.

6. 6

   Sprinkle topping over sweet potato mixture.

7. 7

   Bake for about 35 minutes.