Pork Chop Casserole

From the kitchen of Lori Wood

Ingredients

Directions

  1. 1

    Grease baking dish.

  2. 2

    Spread rice in bottom, place chops on top.

  3. 3

    Heat tomato paste, water, sauce mix, and onion flakes; pour over.

  4. 4

    Bake uncovered at 375°F for 1 1/2 hours, then 350°F for 45 minutes as needed.