Mexican Casserole (Tamale Pie)
From the kitchen of Lori Wood
Ingredients
Directions
- 1
Prepare cornbread mix with cream corn.
- 2
Brown meat and onions; add sauces and simmer.
- 3
Layer half of cornbread, meat, cheeses, then remaining cornbread.
- 4
Bake at 400°F for 25 minutes.