Hominy Casserole
From the kitchen of Ann Sims
Ingredients
Directions
- 1
Sauté onion and bell pepper in oleo or bacon drippings.
- 2
Add hominy, tomatoes, and soup.
- 3
Season to taste.
- 4
Pour into casserole dish.
- 5
Sprinkle cheese on top.
- 6
Bake at 450°F until cheese is bubbly.