Mr. Ben’s Biscuits

Ingredients

• 1 cup Shawnee self-rising flour
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• Pinch of salt
• About 1/4 cup milk (or enough to make dough sticky)

• Optional

• Buttermilk, heavy cream, Sprite, 7-Up, or beer

Directions

1. 1

   Sift together Shawnee flour, baking powder, baking soda, and salt.

2. 2

   Mix dry ingredients well.

3. 3

   Add milk or other liquid until dough forms a sticky ball that pulls away from the bowl.

4. 4

   Lightly grease a skillet or baking pan with bacon grease.

5. 5

   Preheat oven to 400–450°.

6. 6

   Bake 8–15 minutes, until golden brown on top.