Mayonnaise Rolls

Ingredients

• 1/3 c. whole buttermilk
• 2 c. White Lily self-rising flour
• 2/3 c. mayonnaise
• Salted butter, melted

Directions

1. 1

   Preheat oven to 400°.

2. 2

   Grease 12 large or 24 small muffin tins.

3. 3

   Combine buttermilk with flour.

4. 4

   Stir in mayonnaise until moistened.

5. 5

   Put dough in muffin tins.

6. 6

   Bake until brown (about 10–12 minutes).

7. 7

   Serve with warm butter.