Puff Pastry Tomato Tart
From the kitchen of Randy McCarty
Ingredients
Directions
- 1
Preheat oven to 400°F.
- 2
Prepare puff pastry sheets on baking surface.
- 3
Layer tomato slices, basil, bacon, goat cheese, and mozzarella.
- 4
Season with salt and pepper and drizzle with olive oil.
- 5
Brush edges with egg wash.
- 6
Bake for 15 minutes or until golden.
- 7
Drizzle with balsamic glaze before serving.